Journal of Food Protection
Academic journal
Discipline | Food safety, food science |
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Language | English |
Publication details | |
Publisher | Elsevier |
Impact factor | 2.745 (2021) |
Standard abbreviations ISO 4 (alt) · Bluebook (alt1 · alt2) NLM (alt) · MathSciNet (alt ) | |
ISO 4 | J. Food Prot. |
Indexing CODEN (alt · alt2) · JSTOR (alt) · LCCN (alt) MIAR · NLM (alt) · Scopus | |
ISSN | 0362-028X |
Links | |
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Journal of Food Protection is a scientific journal that covers original research in food science. The open-access journal is published by Elsevier.[1] It is the official journal of the International Association for Food Protection.[1]
Abstracting and indexing
The journal is abstracted and indexed in:[1]
- Chemical Abstracts
- Medline/PubMed
- Science Citation Index Expanded
- Scopus
According to the Journal Citation Reports, the journal has a 2021 impact factor of 2.745.[2]
References
- ^ a b c "Journal of Food Protection". ScienceDirect.com by Elsevier. Retrieved 29 November 2023.
- ^ "Journal of Food Protection". 2021 Journal Citation Reports (Science ed.). Clarivate. 2022 – via Web of Science.
External links
- Official website
- v
- t
- e